TID ARTICLES
News and insights from the design world
TID is an online architecture and design magazine that will make you discover and will be voice of the best projects and design events, taking you to explore the latest design, interior design, architecture and home decor innovations. The Interior Design is a project aimed at promoting the best interior design and the most interesting and innovative architectural works through a simple, direct and suitable for all, professional and design lovers, language.
El Papagayo: narrow lane turned into a design restaurant
A very tiny place: 2,5 meter wide, 32 long and 7 tall. El hueco, the hole, is what Ernesto Bedmar calls it. Formerly used as a storage and located a few steps from Cordoba’s courthouse, El Papagayo i...
Published: 16/01/2017
Viscafe: design in gold
Today’s project is the latest restaurant designed by Dutch Studio Modijefsky: located in Amsterdam, Viscafe De Gouden Hoek is the place for every-day fish inspired meals, local beer and good wine. Being o...
Published: 25/07/2016
GinYuu: wood-centred restaurant for a unique atmosphere
The scents of Asian food meet the genuine atmosphere of an American diner at the new restaurant of the GinYuu chain, launched in Stuttgart and designed by Ippolito Fleitz Group. The aim of the project was creat...
Published: 11/03/2016
Prahran Hotel: unconventional pub
Can a cozy traditional pub turn into a designer venue without losing its genuine feel? The answer is yes, as proved by today's featured project, Melbourne's Prahran Hotel. Formerly a corner pub with a one store...
Published: 17/02/2016
MOTT 32: when design turns into a journey
Central Hong Kong has recently became the Mecca of astonishing venues in terms of interior design. One of the hottest designers of the moment is surely Joyce Wang, who just signed another successful project rig...
Published: 11/12/2014
STORK: size does matter!
A 1100 square meter industrial space, a captivating location and most of all two quality architecture studios, CUBE and SOLUZ: these were the successful ingredients for the creation of the biggest fish restaura...
Published: 03/12/2014
66 Steakhouse Navigli, what a warm atmosphere!
An abandoned venue turned into a warm cozy restaurant where to enjoy juicy steaks and red wine: this is 66 Steakhouse Navigli, the result of a stunning renovation project. The place main feature is the warm ...
Published: 31/01/2014